A vibrant zero-waste bread salad in a large bowl, featuring golden roasted vegetables, crispy bread cubes, crumbled feta cheese, and fresh green herbs. Colorful mixed vegetables (bell peppers, zucchini, onions) roasting on a baking sheet, lightly charred and tender.Fresh ingredients for a zero-waste bread salad: stale bread, assorted vegetables, feta cheese, and fresh herbs on a rustic wooden table.

Zero-Waste Bread Salad with Roasted Vegetables, Feta, and Fresh Herbs: A Sustainable & Flavorful Feast

Introduction: In a world increasingly conscious of its environmental footprint, the kitchen offers a powerful starting point for impactful change. Food waste is a significant global challenge, but with creativity and mindful cooking, we can transform what might otherwise be discarded into culinary masterpieces. This is where the concept of zero-waste cooking truly shines. Far…